Advances in Food Science and Technology

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Full Length Research Paper
Acute toxicity and antioxydant property of Striga hermonthica (Del.) Benth (Scrophulariaceae)
Martin KIENDREBEOGO , Marie-GeneviÃ¨ve DIJOUX-FRANCA, Charles Euloge LAMIEN, Aline MEDA, Denis WOUESSIDJEWE, Odile Germaine NACOULMA
[View Abstract] [View PDF] pp. 1-4 (287 KB)

Short Communication
Evaluation of the medicinal profiles of fresh and powdered leaf of Mitracarpus vilosus (S.W) D.C
I.A. Jegede, O.F. Kunle, J.A. Ibrahim, G. Ugbabe and J.I. Okogun
[View Abstract] [View PDF] pp. 1-3 (201 KB)

Full Length Research Paper
Evaluation of antibacterial activity of Synclisa scabrida for the treatment of bacterial gastroenteritis and other diseases
S. Okoli and C. U. Iroegbu
[View Abstract] [View PDF] pp. 1-7 (328 KB)

Full Length Research Paper
A study of aqueous and ethanolic extracts of Ocimum gratissimum and xylopia aethiopica and their antimicrobial activities
Ijeh I.I., Omodamiro, O.D and Nwanna, I.J
[View Abstract] [View PDF] pp. 1-4 (209 KB)

Full Length Research Paper
Prevalence and intensity of soil-transmitted helminthiasis among school age children in Ethiope East Local Government Area, Delta State, Nigeria
Egwunyenga, O. Andy and Ataikiru, D. Palmer
[View Abstract] [View PDF] pp. 1-4 (266 KB)

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